Bread in 10 Minutes an Easy Way to Make Delicious Bread

Ingredients

• 2 cups all-purpose flour
• 1 tsp salt
• 1 tbsp sugar (optional)
• 1 tbsp oil or melted butter
• 1 cup warm milk (or water)
• 1 tsp baking powder

👩‍🍳 Instructions

1. Mix dry ingredients
   In a bowl, combine flour, salt, sugar, and baking powder.
2. Add liquids
   Pour in warm milk and oil. Mix until a soft dough forms.
3. Knead briefly
   Knead for about 2–3 minutes until smooth.
4. Divide & shape
   • Divide into small balls
   • Roll each into a small round (like in your image)
5. Cook on pan
   • Heat a non-stick pan (medium heat)
   • Cook each bread for 1–2 minutes per side
   • Flip when bubbles form and golden spots appear
6. Optional
   Brush with butter for extra softness ✨

✅ Tips

• Keep them covered after cooking to stay soft
• You can stuff them with cheese, potatoes, or meat
• Works great as pita-style pockets or wraps